Day-to-Day Responsibilities
Walk through a campus, factory or city site and record the waste generated, by type and source.
Sort, weigh and log waste streams to measure how much is recycled, composted, reused or sent to landfill.
Calculate the diversion rate (the share of waste kept out of landfill) and track it over time.
Check recycling and segregation bins for contamination and recommend fixes.
Review purchasing, packaging, canteen and production practices that create avoidable waste.
Prepare audit reports with findings, estimated costs and a prioritised action plan for management.
Train staff, students or workers on segregation and check whether the changes are being followed.


